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Stephen Brady's avatar

I ran hotels back in the 70s and I see the 'grand' Versailles-like interior, but I have yet to see where the supply and staging areas are being put, let alone an industrial kitchen that can feed 500+ at a time... Herr Drumpf is hiding some key details. And where is the money for staffing, food, and upkeep coming from?

Susie H's avatar

Lobbying should be outlawed. FULL F’ING STOP.

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